Class of 2026

Professional Diploma in Tourism and Hotel Management

The program aims to equip participants with the knowledge and practical skills necessary to work efficiently in the tourism and hospitality sector, through a comprehensive curriculum that combines both theoretical and practical aspects. It focuses on hotel operations management, customer service, tourism marketing, event management, as well as hospitality and effective communication skills, in line with the latest global practices and standards in the field. The program enables trainees to build a distinguished career path in the tourism and hospitality sector and qualifies them for various roles such as hotel and resort management, hospitality service supervision, tourism marketing, and tourism event management.

Registration is closed.

Study starts

Study ends

Credit hours to graduate

30

Overview

Program Duration: One year

Field: Business Administration

Subfield: Tourism and Hotel Management

Program Delivery Mode:

  • 40% instructor-led
  • 60% self-paced learning

Delivery Method:

Online – via professional communication platforms (Teams, Zoom)

Assessment Method: Online – through the learning platform

Number of Levels: One level

Number of Courses: 6 courses (3 courses per semester)

Graduation class
2026
Credit hours to graduate
30
Semesters
2
Courses
6
Of them elective
6
Certificate awarded
Almaarefa University Graduation Certificate
Signed by
Almaarefa University

Accreditation

National eLearning Center

Accreditation number
2001192402620214
Accredited hours
30
Granted on

Faculty

أ.صالح الفيفي

إبراهيم الخنفري

Objectives, outcomes and skills

Objectives

Objectives:

  1. The program aims to provide theoretical knowledge, develop practical skills, and prepare qualified professionals in tourism and hotel
  2. management. It focuses on enhancing customer service and hospitality skills in line with international standards. Additionally, it seeks to enable
  3. trainees to manage hotel operations and tourism marketing effectively, strengthen their planning and organizational abilities for managing
  4. tourism events, and equip them to use modern technologies in the tourism and hospitality sector.


Outcomes:

  1. Participants will master hotel operations management and deliver hospitality services according to professional standards. They will be able to
  2. apply tourism marketing strategies and organize events effectively. Moreover, they will gain the ability to utilize modern technologies in tourism and hospitality systems.


Skills:

  1. Hotel operations management and delivery of professional hospitality services.
  2. Communication skills and effective customer interaction.
  3. Tourism planning, marketing, and event organization.
  4. Utilization of modern technologies and digital systems in tourism and hospitality.

Course contents

Taught in Semester 1 Elective أ.صالح الفيفي

Taught in Semester 1 Elective هادي الفيفي

Taught in Semester 1 Elective إبراهيم الخنفري

Taught in Semester 2 Elective أ.صالح الفيفي

Taught in Semester 2 Elective هادي الفيفي

Taught in Semester 2 Elective إبراهيم الخنفري

The semester plan

Semester 1

Upcoming

0 credit hours

  • 5 credit hours
  • 5 credit hours
  • 5 credit hours

Semester 2

Upcoming

0 credit hours

  • 5 credit hours
  • 5 credit hours
  • 5 credit hours

Payment options

Seat booking fee

Paid once when you register, and never refunded. It is not part of the diploma price.

115.00

Registration fee

Paid after you have booked your seat

The whole diploma

Price 4,700.00

Registration is closed.

Ways to pay over time

8 instalments

8 instalments

The plan is chosen in the basket, before anything is paid.

Ways to pay over time

2-month installment

2 instalments

The plan is chosen in the basket, before anything is paid.

Register your interest

Leave your details and we will email you the moment this diploma opens for registration. You do not need an account.

Optional. We only use it if the email bounces.

The whole diploma

4,700.00
Register your interest